Gingerbread Cheesecake Bars
Spiced gingerbread cheesecake bars with gingersnap crust and creamy filling. Perfect make-ahead holiday dessert that feeds a crowd. Easy recipe with step-by-step tips.
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Dark Chocolate Raspberry Crumble Bars
Rich dark chocolate raspberry crumble bars with three distinct layers – buttery crust, fudgy chocolate filling with fresh berries, and crunchy oat topping.
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Apple Pie Crumble Bars with Salted Maple Glaze
Apple pie crumble bars with shortbread base, spiced apple filling, oat crumble topping, and salted maple glaze. Easy make-ahead dessert that serves a crowd.
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3-Ingredient Lemon Bars
Easy 3-ingredient lemon bars made with shortbread cookies, butter, and store-bought lemon curd. Ready in 40 minutes with no complicated filling to make from scratch.
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Gluten-Free Lemon Bars
Gluten-free lemon bars with almond flour crust and tangy lemon curd filling. Better texture than traditional wheat flour version. Ready in under 3 hours.
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Lemon Bars with Shortbread Crust
Classic lemon bars with buttery shortbread crust and tangy custard filling. Learn the secrets to crisp crust and smooth filling every time.
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No-Bake White Chocolate Cheesecake Bars
Creamy no-bake white chocolate cheesecake bars with graham cracker crust. Easy 30-minute prep, just needs time to chill. Perfect make-ahead dessert.
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Dark Chocolate Cherry Oat Bars
Rich dark chocolate cherry oat bars with a chewy oat base, fudgy chocolate ganache layer, and tart dried cherries. Easy one-pan dessert recipe ready in 40 minutes.
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Berry Crumble Bars
Easy berry crumble bars with a buttery oat base and mixed berry filling. Perfect for summer picnics and potlucks. Ready in under an hour with simple ingredients.
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Apple Blackberry Oat Bars
Easy Apple Blackberry Oat Bars with jammy fruit filling and crispy oat topping. Fresh fruit creates the perfect texture in these make-ahead dessert bars.
