Creamy Tuscan Chicken
Creamy Tuscan chicken with sun-dried tomatoes, spinach, and Parmesan in a rich sauce. Ready in 40 minutes with restaurant-quality flavor at home.
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Chicken Marsala for Two
Learn to make restaurant-quality Chicken Marsala for two with perfectly tender chicken, golden mushrooms, and a silky wine cream sauce that won’t break.
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Pesto Chicken Pasta
Quick 30-minute pesto chicken pasta with golden chicken, fresh basil pesto, and sun-dried tomatoes. Easy weeknight dinner that tastes restaurant-quality.
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Creamy Chicken Carbonara
Creamy Chicken Carbonara with tender chicken thighs, crispy pancetta, and silky egg-based sauce. Ready in 35 minutes with authentic Italian technique.
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Creamy Tuscan Shrimp Pasta
Creamy Tuscan shrimp pasta with sun-dried tomatoes, spinach, and Parmesan in a rich cream sauce. Ready in 30 minutes with restaurant-quality flavor.
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Strawberry Tiramisu
Fresh strawberry tiramisu with mascarpone cream and berry-soaked ladyfingers. This Italian dessert swaps coffee for strawberries in a lighter, fruity twist.
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Smoked Salmon Crostini with Lemon-Dill Mascarpone
My perfected smoked salmon crostini recipe with lemon-dill mascarpone creates restaurant-quality appetizers. Learn my secrets for crispy bread and silky toppings.
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Pesto Pinwheels
My perfected pesto pinwheels recipe with chilled pesto spreading technique, toasted pine nuts, and fresh Parmesan for restaurant-quality appetizers every time.
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Prosciutto-Wrapped Asparagus Bundles
Easy prosciutto-wrapped asparagus bundles recipe! Elegant Italian appetizer that’s naturally gluten-free and dairy-free. Ready in 30 minutes with crispy prosciutto and tender asparagus.
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Caprese Skewers with Balsamic Glaze
Easy Caprese skewers with homemade balsamic glaze! Fresh mozzarella, cherry tomatoes, and basil create elegant Italian appetizers ready in 25 minutes.
