Spring Greens Breakfast Hash
Crispy potato hash with tender spring greens and runny eggs. Perfect way to use up wilting greens in a hearty breakfast that’s ready in 35 minutes.
Crispy potato hash with tender spring greens and runny eggs. Perfect way to use up wilting greens in a hearty breakfast that’s ready in 35 minutes.
Easy spring vegetable frittata with asparagus, peas, spinach and fresh herbs. Creamy eggs finished in the oven for perfect texture every time.
Creamy Tuscan chicken with sun-dried tomatoes, spinach, and Parmesan in a rich sauce. Ready in 40 minutes with restaurant-quality flavor at home.
Crispy-skinned lemon garlic chicken with golden thighs roasted in one pan. Simple Mediterranean flavors with roasted garlic and bright lemon sauce.
Easy one-pan dinner with crispy chicken thighs and perfectly roasted vegetables. Everything cooks together in 35 minutes for minimal cleanup.